Home Cooking


Help with turkey legs?


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Help with turkey legs?

blkery | Nov 3, 2010 09:13 PM

I'm having a pre-thanksgiving potluck, and rather than roasting a whole bird, I'd figure I'd roast some legs (most people tend to enjoy dark meat more, and half of the participants don't eat meat). Any recommendations for a quick and easy way to put out a bunch of roast legs with some mushroom gravy?

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