Chowhound Presents: Table Talk with Nik Sharma of Season Ask Your Questions Now

Follow us:

+
Restaurants & Bars

All Trumps or Sir Lancelot high gluten flours?

JacksonC | Jan 4, 201109:24 AM

I'm on the SE side of Houston and trying to track down a distributor, bakery or pizza joint that'll sell me a 25 to 50lb sack of high gluten flour such as King Arthur Sir Lancelot or General Mills All Trumps.

If anybody out there has gone down this road before any help would be great.

Thanks.

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound

Catch up on the latest activity across all community discussions.
View latest discussions