The Good Eating section ran a recipe for french fries within the last month that involved the use of a potato ricer. Did anyone save this? I think it was run in conjunction with a restauraunt review--maybe the Chestnut Grill. Thanks!
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy