I'm going to an event in J-Town on Thursday. Any recommendations for reasonable sushi or japanese food within walking distance of the Geffen Contemporary. Already tried Sushi Gen (love it), Shabu Shabu, and New Otani.
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.