For Christmas dinner I'm serving surf and turf, but cannot decide witch combination to go with - tenderloin and Florida stone crab claws, or rib roast with lobster tail. I'll be serving stuffed twice baked potatoes and creamed spinach on the side. I just need to make a decision, but I'm stuck.
Help me out here, as I'm taking a poll on what combination would make you happiest?
Dessert will be chocolate fondue with bananas, strawberries, apples, pound cake, and marshmallows
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