I'll be in the Richmond this weekend, and am looking to take a friend out for dim sum. Is Ton Kiang or Mayflower the better choice? How do they compare price-wise? And is there another even better option nearby that I'm missing? Thanks
This meal shows off the sheet pan at its most versatile: The protein, starch, vegetable, and pan sauce all cook to perfection in the same pan. Look for a large apple so the slices retain some texture after roasting.
Since turkey is a blank canvas, the spices and level of salt can make or break the taste of the final burger. Here, chili powder adds tons of flavor, since it’s a blend of different spices including garlic powder, dried oregano, and dried chilis.