Years back, Zambrana's, a specialty food shop on Clark, south of Fullerton, made their own toffee that was unsurpassed. Zambrana's is long gone and I'm looking for a candy store or other purveyor that has the real stuff.
Because life is too short not to be a kid sometimes.
Easy Crab Cakes
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab.