Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›

Restaurants & Bars


Tinto's Chef Menu


Restaurants & Bars 6

Tinto's Chef Menu

jh253 | Aug 8, 2007 09:33 AM

We have reservations at Tinto in a couple of weeks and I wondered if it would be better to get the tasting menu or to just pick anything? Any suggestions/previous experiences?

Want to stay up to date with this post?

Recommended From Chowhound