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Thoughts on itinerary?

jrodflamenco | May 14, 201510:52 PM

I'm going to NOLA for the first time next week - really looking forward to it. I already have reservations for Clancy's, Cochon, Commander's Palace, Bergtsen's, and Atchafalaya, and I'm trying to figure out Friday lunch. Has anyone ever reserved a table for upstairs at Glalatoire's as a back-up and then stood in line for a table downstairs, or is that a major faux pas?

Also if I have one more meal - August or Emeril's? (Or perhaps some other "only in NOLA" must? I will have various oyster specialties, po boys, etc. as snacks throughout, so I'm just thinking main meal here.)


Clancy's Restaurant,
Commander's Palace,
Emeril's New Orleans,
Emeril's Delmonico,
Cochon Butcher
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