Mum, sister and I are all seasoned Manhattanites looking to go out for Thanksgiving rather than cook. Sis had the great idea of finding an inn or something similar outside of the city (possibly reachable by train) and doing thanksgiving there to get a bit of a break from the city. We're not necessarily looking for a super traditional meal (I for one hate turkey), more like something that uses nice seasonal, fall-ish ingredients that gives the feel of Thanksgiving rather than all the traditional dishes. We're probably looking at a price range of about 300-350 for three, including a glass of wine apiece. Blue Hill at Stone Barns was the first spot that sprang to mind, but they're not open on Thanksgiving day. I'd be willing to be flexible about the day except that I'm leaving Manhattan on Friday.
Thanks in advance friends!