Restaurants & Bars

Chicago Area Chowdown

Ten things (plus one) learned at the Chowhound Chowdown


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Restaurants & Bars 16

Ten things (plus one) learned at the Chowhound Chowdown

Vital Information | Sep 3, 2001 12:16 AM

1) I'm dopiest enough to post first

2) Zim likes a good tendon

3) Erik spells his name with a K

4) Seth has more weight at Piece than at Lao Sze Chuan

5) Good notes ensure good fish

6) Bruce knows all about chinese food in the north country

7) Zim and Seth keep Rene G's 26th street directory in their palm pilots, but Rene keeps a better pocket database

8) Cliff is much happier on a full stomach

9) Big bottles of wine are more fun to drink

10) If you do not speak cantonese, the chef does not show up at your table

bonus - Vital Information's true identity is Monica Eng

to all not there, we ended up in two tables. those not mentioned in this post generally sat in another table, VI

Want to stay up to date with this post?