When baking, your ingredients should be at room temperature. We've shown you how to get butter to room temp by pounding it. We don't suggest the same for your eggs. Instead, give them a lukewarm bath.
How to Get Wine to a Proper Temperature
Take it out of the fridge early.
Basic Boneless Roasted Leg of Lamb
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.
Here's the Difference Between Asiago, Romano, and Parmesan Cheese