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Funwithfood | Oct 15, 200503:46 PM

I've heard good things about Park Ave. in Stanton, and finally went today. The decor is very cool; upscale 60's coffeshop. The attention to detail stands out to me, from the dishes with their name on them (very retro!) to the silverware, and even to the menu. I like that cohesive sense of style.

The place reminds me of a kind of lower end Houston's. (I could see them following the Houston's route with many locations.)

**Now to the food**

*Lobster & Corn fritters $7.95--delicious--light and very flavorful

*Home made Idaho Potato Chips with Ranch Dressing $3.95. Really hit the spot.

*Breast of Chicken layered with maple ham, cheese, and a sage sauce. $7.95 Small, but very tasty.

*Belgium Beef Stew $8.95 Kind of like beef bourg. "lite" served over egg noodles. Homey & good.

*Cheese & Bacon Omlette. $6.95 This was the "weakest link". Way small and very little cheese.

We also ordered three desserts.

*The Frosty Mocha was refreshing

*The Chocolate Sundae with a Creamy Marshmallow Topping was great. (The granola on top totally clashes with the flavors though.)

*The Peach Cobbler would have been good if they hadn't used a Bisquick like dough. I had forgotten how horrible Bisquick tastes. (When I took that top layer off, I enjoyed the cobbler.)

*They have a great hibiscus tea too.

All in all, a really great experience. I wish this was 2 minutes from my house--I'd be there quite often!

Link: http://www.parkavedining.com/

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