I have been having a quiche craving lately, and was wondering where I might get it near my office. I like the Quiche at Eli's (of course, not near work), so if anyone had any suggestions of where i might find it for take out that would be great.
Quiche can sometimes be a diet downfall. Full of eggs, cream, and a flaky crust, it's not the lightest thing to start the day with. Luckily, our healthy (gluten-free) version packs in the veggies and skips the wheat with a sweet potato crust.
We get a better look inside a Williamsburg restaurant. Chef Connolly gets a little hand in the kitchen at Rider.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.