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Taiwanese "Small Eats" - Da Chang Bao Xiao Chang

shih | Apr 5, 2008 11:00 AM

I'm looking for the Taiwanese sausage called "da chang bao xiao chang" (literally translated as "big sausage wrapped around small sausage") - it's glutenous rice inside an intestine casing, with a pork sausage inside.

Does anyone know of a place in Flushing (or anywhere else in the city) where I can find it? Thanks!

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