Restaurants & Bars

Boston Area

Taiwan Cafe Sunday night


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Taiwan Cafe Sunday night

Dave M.P. | Mar 13, 2005 06:31 PM

Ate an early dinner at Taiwan Cafe on Sunday night....I finally tried the house special pork chop rice plate. WOW! Now I understand why I see this on every other table. Pork is roasted with lots of spices and is kind of sweet, then breaded and fried. Comes with rice, tea egg and some greens for 5 dollars. Also shared the pan fried dumplings, they are worth the 20 minute wait. I passed by a table of two people eating Pork with Mustard Greens and Bean curd and Beef with Poblano Peppers, and given the popularity of those two dishes on this board, wondered if they were also chowhound readers. Could just be a coincidence though...

Dave M.P.

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