We'd like to go here while visiting in May for good food reviews but am wondering if it's worth going thru the surly, almost nasty waiters I keep reading about. Would like your experience with this. Thnx.
Cooking with a dull knife is not only a challenge, it can be dangerous. Dull knives are likely to slip while slicing vegetables and can easily cut you. Here’s a quick and easy way to straighten out that blade.