Has anyone ever had donuts from Suzy-Jo's Donuts in Bridgeport and/or Blue Bell? I have been told that they are not to be missed by someone who's opinion I don't trust because we usually don't agree on any food items. Any other opinions out there?
A super hot pan, preheated under the broiler, will help to brown the underside of the steak while the broiler chars the top and cooks the meat through. The broccoli stems will become crisp-tender while the florets get deliciously frizzled.
Think of this as a lighter, fresher take on chicken Parmesan: We ditch the breading on the poultry and let juicy cherry tomatoes stand in for jarred pasta sauce. A little grated carrot adds just enough sweetness to round out the acidity.