4 SuggestionsExpand Map
Looking for a few recommendations:
- Tempura place, open for lunch, very good but not too hard to book, in the Y8,000 PP range, preferably around Ginza / Shimbashi / Nihonbashi. Kondo is my go-to but looking for other options in case we can't secure a reservation.
- Haven't been in a few years, is Fuku in Yoyogi-Uehara still great? Any other recommendations for yakitori in the Y5,000 PP range around Shinjuku / Shibuya? Not too hard to book, not too fancy but also not sitting on a beer crate type place. English menu or some English (or French) spoken would be a plus.
- Traveling with someone who doesn't eat pork or beef. Any recs for a good tonkatsu place that also offers other items? Ginza Bairin has a good shrimp set. Any others that are recommended?
- Same for ramen, hoping to grab some great tonkostu ramen, but need to find a place that also offers pork-less soup. Any good place that offer both tonkotsu ramen and tori paitan maybe?
by Pamela Vachon | Decanters for your wine or whiskey this season help to elevate mere libations into occasions. More...
by Marisa Olsen | We all know that special family—the family that loves to gather together to cook and eat. Picture...
Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.