Rice cooker bit the dust last week. Would like a slow cooker/crockpot that combines with rice cooker. I've read some reviews for various models on Amazon but does anyone have some real experience with this type of unit?
These bouillon cubes are the ultimate convenience: Pop one out anytime you need a quick flavor boost in a soup, sauce or braise. If you don’t have a turkey carcass, use two roast chicken carcasses. If you don’t have parsley stems, use any other herb.