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Cocktails & Spirits 25

Suggestions For Uses of Campari

hawkeyeui93 | Oct 4, 201110:50 AM

So, due to my love affair with Gin, I bought a bottle of Campari and Sweet Vermouth last week in order to make a Negroni. After three runs at it [and with an excellent suggestion from EvergreenDan to work up to the traditional 1:1:1 ratio Negroni], I am starting to enjoy the "unique" bitterness of the Campari in a Negroni. In addition, I substituted a shot of Cointreau for Campari in my traditional margarita, which was great [with a wonderful grapefruit-type flavor coming through] and went even deeper making a margarita with both a shot of Campari and a shot of Bols Blue Curacao, which was nice as well [with an excellent color presentation]. Other than the other common permutations suggested by Campari, does anyone have great uses of it in a cocktail/drink?

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