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General Discussion

Suggestions for a Bake Sale

Gary Rolin | Sep 27, 200402:40 PM     32

I am trying to figure out what to make for a Bake Sale coming up this weekend. I'm trying to figure out what I could make that would:

1. Stand out from the crowd, and

2. Make the most money.

Should I deal in volume and make cookies / Brownies or should I make a cake/pie/fruit bread that would get a higher per-piece price?

or is their some other choice that I'm over-looking?

Any opinions would be helpful. People with experience in bake-sale economics would be especially welcome.

Also, any recipes you might wish to include would be welcome...

Thanks in advance

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