I got some saffron as a gift, and I was contemplating roasting some baby potatoes with saffron. Is there any trick to using these lovely strands? Anyone have a "killer" saffron recipe to share? Thanks!
You’ll be surprised at the sophistication of this easy, 5-ingredient dish. You can honestly never go wrong when you start with salmon and a sour cream sauce, especially if that sauce is flavored with dill and horseradish.
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.