It must be the cold weather, but I am graving Stracciatella (Italian whipped egg soup) and can not think of anywhere other than Gino's (which was sadly just closed) that makes it. Anyone know of a place serving it and hopefully doing it well?
An affogato is a traditional coffee-flavored dessert that typically looks like a scoop of creamy gelato topped off with a pour of hot espresso. A shot of liqueur is sometimes added as well to kick things up a notch (as we do in the recipe below).
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.