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I don't have a high output burner. I have the gas burner (builder quality). What kind of pan do you recommend for stir frying? I don't want any non-stick coating. I am cooking for 4.
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Grace Young, author and contributing editor at Saveur magazine, leads you through the wrongs and rights of stir-frying. Make Grace's Ginger Beef with Sugar Snaps and Carrots yourself!
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