Chowhound Presents: Table Talk with with Michelle Tam of Nom Nom Paleo | Ask Your Questions Now ›

Home Cooking


Steel cut oatmeal


Home Cooking 14

Steel cut oatmeal

odatlynn | May 31, 2011 03:38 PM

I made this oatmeal today for the first time and it was wonderful. A whole lot better than the packets I buy! You make this for 4 servings. Should I keep it in the fridge? Also, how do I warm it up in the am? TIA

Want to stay up to date with this post?

Recommended From Chowhound