My wife and I are big raw oyster fans. We enjoyed "bellying up" to the oyster bars in New Orleans where they serve you oysters right on the bar. Does anyone know of any stand up Oyster Bars in New York?
Butter has been eaten for thousands of years. Yet, spreadable butter wasn't available to consumers until the early 1990s. Spreadable butter keeps a soft texture even during refrigeration. It's perfect for breakfast items like toast.