has any one noticed how the prices of some items are consistently outrageous for all the vendors at the market. for instance, 1 yr old piave cheese, at $58/kg for all the cheese mongers at the market, while only $38/kg at grande cheese. and 3 osso bucco steaks for $35, far more than at butchers outside the city centre. not competitve pricing at all, just convenient variety for urbanites . . .