A while back it was reported that S&T had closed then reopened. I haven't heard any recent chatter about it so I did a sunday early am drive by last week. Still open, an A rating from the board of health...has ANYBODY been there of late?
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy