Share your post with your fan club!
I'm trying to find a place that serves spicy chorizo like grandma used to make at home. Everything seems so mild nowadays. Would prefer an East or South Bay place, but will try anywhere.
Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Already have an account? Log In.
Updated 13 days ago | 20
Updated 1 year ago | 26
Updated 10 months ago | 24
Updated 1 year ago | 21
Updated 3 days ago | 844