Recently, I found a new local Mexican restaurant that is pretty authentic from what I can gather. (never had real Mexican but the place is filled with locals who are mexican)
I am enjoying trying all the new and unknown items, this sure isn't Chevy's! First and foremost is the spiciness! I've had good spicy in Thai, Cajun, Indian and a few other cuisines and thought I was pretty good on it. But this food such kicks it up a few level. My first taste usually seems to cause a beaded sweat and almost a panic saying "I'll die if I eat this ." Then a second taste and more, Yum, the various dishes are very complex in the chili sauces. I am now having lunch there 2-3 times a week, to try more items and learn the cuisine and also because I now seem to crave, yes, actually crave that heat.
Anyone else find this so? Is it the flavor or the rush of the spicy?
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