I'm headed to my local bulk spice store (and I know how lucky I am to have one) tomorrow to get the things I use frequently in home cooking such as coriander, pepper, fennel seeds, maybe cardamom?
I was wondering if anyone wanted to recommend something I should add to my pantry? I've been sticking to spices with which I'm familiar, but the prices are good so I'm willing to experiment. I did once buy a ton of turmeric which I pretty much never use except to make my macaroni and cheese a bit more orangey.
Trying to avoid doing that again.
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