Home Cooking

sour cream & cakes


Home Cooking 3

sour cream & cakes

coconuttygirl | Nov 18, 2007 01:32 PM

i just had a basic question. what exactly is the purpose of putting sour cream in cakes and such? i have used it plenty of times but i don't understand what it does for the baked good... also, would putting too much of it give the cake a sour taste??

Want to stay up to date with this post?

Recommended From Chowhound