Soup Freaks (Pine near Battery) has a special clam chowder today that I would say is second in SF only to Swan Oyster Depot's. Big chunks of real clams, not gloppy (menu proclaims "no flour"), nice thyme-based (I think) seasoning.
We love a cold glass of white or rosé in the warmer months. But why should they have all the summer fun? Occasionally (OK, rarely) we’re left with a glass or two in the fridge. That’s when we make these pops. Read more.