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Soup from a K cup?????

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Soup from a K cup?????

rainey | Sep 13, 2013 06:21 PM

http://www.latimes.com/food/dailydish...

Do the folks at Campbell's actually know what "soup" means? Hint: it's something that simmers long enough to develop actual flavor. Sounds like Jamba Juice's brief but embarrassing attempt to make hot soups fit their operating template.

Would anyone try this?

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