I'm going up for a wedding next week and would appreciate any and all suggestions for dining and snackin' (particularly, bakeries.) I was in 8th grade when I last visited so it's certainly been a while.
These delicate sweet meringues become a refreshing treat. This vegan version of the French classic uses aquafaba, the leftover cooking liquid from chickpeas or other light-colored beans, in place of egg whites.
Apple cider vinegar is linked to several potential health benefits, such as lowering blood sugar levels, aiding weight loss, reducing blood cholesterol levels, and more. Not a bad way to start the day! Try it in this super-simple drink.