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Anyone know where to get a soft, poufy peanut butter cookie? Not a brittle one, more chewy. Taste-wise, Clementine is good, just a teeny little bit too crunchy.
Alice Medrich, author of Chewy Gooey Crispy Crunchy Melt-in-Your-Mouth Cookies, shares two easy ways to kick your peanut butter cookies up a notch. (And if you want to try this yourself, here's the recipe.)
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