My steak group has decided on Smith and Wollensky this month. The S&W menus that I have found online do not include ounceage . I'd imagine sizes are in line with all the other steakhouses in that area but if anyone knows off hand I'd love to hear it. Also if you're reading and have a favorite cut from S&W please share it. I've read many positive posts on the board and am very excited as this will be my first trip.