I was wondering if anyone has tried the food here yet? I've read the small plates menu was created by Govind Armstrong of Table 8. What are the prices like? Any thoughts or suggestions appreciated. Thanks.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy