My favorite N.Jersey pizza joinat offers a "Bar pie", small made to order, just right for a someone dining aloone who doesn't want a slice that might've been made an hour ago. Any great Manhattan pizza spots offer an option like this?
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.