General Discussion

Shrimp Chowder

Shrimp and corn chowder


General Discussion 2

Shrimp and corn chowder

hammy | Sep 9, 2004 12:38 PM

I have two cups of frozen shrimp stock in the fridge. I would like to make a shrimp and corn chowder - I never have done this before. How do I get started. Is two cups enough liquid - what other liquids should I add. thanks

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