Chowhound Presents: Table Talk with Nadine Levy Redzepi of Downtime: Deliciousness at Home | Ask Your Questions Now ›

Share:

Restaurants & Bars 1

Shimizu

guttergourmet | Sep 8, 2005 02:28 PM

Just discovered Shimizu is open for lunch. Walked cross-town and had a fantastic omakase (great variety, seasonality and quantity including doubles on o-toro and uni) as I was the only person at the sushi bar. Including $16 sake-$100 and worth it. On a par with Yasuda and cheaper. I'll just skip the usual $20 lousy burger/sandwich/salad for the next 5 days.

Want to stay up to date with this post?

Recommended From Chowhound