I haven't been in a while. Is it up to par as before? and someone said they don't have those delicious desserts (had some great choc mousse, peach mousse, tiramisu, etc. over there) and is he still serving foie gras dishes there? it's been over a year since i've been there, and was thinking of giving it a try again. but only if it's still worthwhile. (also, heard he closes early now, like about midnight instead of the previous 3am in the moring, used to be a great alternative to tommy's at that time in the morning after a long night-although definitely an expensive night-capper). thanks guys.