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Home Cooking

Sherry Cooking wine versus Sherry Wine Vinegar.

Angelina | Oct 21, 200705:31 AM     16

I am making a skirt steak with chimmichirri sauce and the recipe calls for sherry wine vinegar. Not much, about 2/3 cup, but I don't have the SW vinegar, instead I have Sherry cooking wine. Will it come out the same? Or should I add some regualr vinegar to it. I just don't feel like running back out to the supermarket. Especially since today is Sunday and it will be a zoo!

Thanks for any help!

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