I've been given a VERY old, unopened bar of hazelnut butter. Does anybody know the shelf life? I assume that there are no safety issues with very old nut butters, so if it tastes fine, it probably is fine, right?
You’ll find a triple hit of hazelnut goodness in these creamy two-bite truffles: hazelnut liqueur, chocolate-hazelnut spread, and toasted salted hazelnuts. Eating just one of these über rich chocolate bites will leave you satisfied.