+
stanfordfoodie | Dec 16, 200610:45 PM     19

In the mood for Shanghai food around Stanford I did a search on Google and came up with Shanghai Flavor shop. Intrigued there were no reviews on Chowhound (however thanks to Melanie for posting a menu http://static.flickr.com/77/230676340... )I grabbed a friend and ventured down. Located in a strip mall in Sunnyvale, Shanghai Flavor shop has a simple but clean interior, as I entered I heard familiar sounds of people speaking Shanghainese. Washroom was relatively clean for this type of restaurant.

Pork Fried Buns (Shan Jean Bao, phonetically Cantonese)
-This is the best tasting Shan Jean Bao I've had outside of Shanghai, the dumpling is pan fried crisp on the outside with a wonderfully soft layer just underneath. Inside is a good meat portion surrounded by a juicy broth. Be careful not to scald yourself as you bite down, my shirt was a victim of the broth squirting out. 6 out of the 6 buns were filled with juice. I couldn't resist ordering a second helping, again 6 out of 6 buns filled with soup.

Steamed Pork Bun (Shao Lung Bao, phonetically Cantonese)
-Steamed with a slice of carrot underneath. Nothing special, only 2 out of the 8 dumplings had juice.

Wonton Soup (Pork)
-A soup with 10-12 mini wontons. Simple clear chicken broth soup with nice simple small wontons, the wrappers had a good texture not over boiled at all, a good dish.

Baked Raddish Cake
-Two baked buns with raddish shreds inside. Great layered crispy outside. One of the best I've had in the bay area.

Curry Beef Noodle Soup
-Skip, just some curry in chicken stock with bean noodles.

Shredded Pork and Noodle with Green Onion Sauce
-Good noodle cooked perfectly al dante, not much shredded pork. Overall a very shanghai style dish, although a little oily.

I highly recommend this place for the Pork Fried Buns!!!

I also noticed a "Fish and Chips" shop two doors down that serves Taiwanese food, any reports on that?

Shanghai Flavor Shop
888 Old San Francisco Rd.
Sunnyvale, CA 94086
(408) 738-3003

http://maps.google.com/maps?q=888+Old...

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

Christmas Cookie HQ: The Ultimate Guide to Holiday Cookie Baking
Guides

Christmas Cookie HQ: The Ultimate Guide to Holiday Cookie Baking

by Jen Wheeler | Holiday baking season means lots of cookies, and we have plenty of great Christmas cookie recipes...

Christmas Cheesecake: The Most Wonderful Dessert of the Year
Explainers

Christmas Cheesecake: The Most Wonderful Dessert of the Year

by Jen Wheeler | At Christmas time, there are cookies galore, but true dessert lovers still crave something more substantial...

Christmas Crack: The Easiest and Most Addictive Holiday Gift
How To

Christmas Crack: The Easiest and Most Addictive Holiday Gift

by Mijon Zulu | Want some crack? I mean, crackle? People who have had it love it and it takes less than an hour to...

15 Best Chocolate Chip Cookie Recipes: You Be the Judge
Recipe Round-Ups

15 Best Chocolate Chip Cookie Recipes: You Be the Judge

by Caitlin M. O'Shaughnessy | Since August 4 is National Chocolate Chip Cookie Day, we rounded up the very best chocolate chip cookie...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.