I'm a frequent visitor to Chinatown and am looking to expand my horizons. I often end up at New Green Boh for their rice cakes with shredded pork and preserved veggies and their pork and leek dumplings or Golden Unicorn for dim sum. On rare occasions, I motivate out to Queens for even more authenticity. All are good, but today I'm really in the mood for a chinese seafood feast and also am looking to stay local. I'd much appreciate any thoughts on the best seafood Manhattan's chinatown has to offer.
Thanks in advance.