I am taking an honored guest to lunch in downtown Toronto and would like to go somewhere that serves a really great tasting source-verified organic or near-organic beef (no sub-therapeutic antibiotics, no growth hormones, no animal byproducts).
The ideal place would know the exact farm from which the animal came, but I'd be okay with somewhere that serves Kerr, Beretta, Fieldgate, or Cumbrae's etc., which source from a number of farms.
Even better if they can tell me the breed, what it ate, and how it was raised. (I like to know what's on my plate.)
Thanks for your help!