Can anyone recommend a source for brioche? I have tried Lyndell's and LaCascia in Medford/Somerville and the local grocery stores. I haven't figured out where to look next. Anyone have any suggestions? Thank you!!
Cooked dried black beans provide the wow factor in this simple dip; you could serve the blended beans alone and guests would swoon over the rich, full-bodied flavor. Use leftover dip as a spread for sandwiches or burritos, or stir into a bean soup.
Ludo Lefebvre’s Chocolate Cake Goes Great With His Espresso Martini