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Schwarma question....

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Schwarma question....

Chuck | Jan 5, 2005 10:52 PM

I doubt I've spelled this correctly. Is this Middle Eastern specialty similiar to one I am familiar with... Greek Souvlaka (spelling) that's made with either chicken, lamb or pork.

I've been to a few Middle Eastern grocery stores, but never to a place serving Schwarma. Any info on this delicacy greatly appreciated. How is it prepared, served, etc.

Thanks

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